BARISTA BASIC SKILLS TRAINING CALENDAR
Course Description
The Barista training course provides a good foundation needed to operate the coffee machine, grinder settings for espresso extraction. It also trains milk foaming and texturization, menu beverages formation, care, and maintenance of the machines.
The methods used in this course have been tried and tested through our work with past barista champions. We train with accelerated and simple techniques yet effective for anyone who wants to gain exceptional knowledge as a Barista.
Who is it for?
- Everybody who would really like to get a starting profession in the coffee industry.
- Everyone who has simply offered, or is thinking of shopping for a coffee system
- All the people making plans to open a cafe
- Those in use of a coffee device/system who need to get a better end result
- The course is aimed toward industrial coffee system users but keen home baristas are welcome too.
Topics to Learn
- Coffee bean types, Storage
- Espresso Process: Grind, Dose, Tamp
- Extractions and Brewing
- Basic Calibration
- Workspace management
- Steps of making a good shot of coffee
- How to steam milk like a pro
- Menu beverages
- How to operate, Maintenance, and troubleshooting your coffee machines.
- Cleaning and Hygiene, health and safety
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